Chocolate. Dark or Milk?

[Alexanderofmacedon]

Personally I prefer Milk chocolate. You guys?~:cheers:

[Weebeast]

Depends on my mood....

Most of the time I eat milk chocolate tough. Cadbury has some fine selections.

(Is it me or I spell 'chocolate' wrong?)

[Taurus]

None of the above.

White Chocolate all the way. Yummy!

[Alexanderofmacedon]

Oh, yeah. I forgot. Whoops.

White chocolate does rock...

(you spelt 'chocolate' correctly.)

[Taurus]

Is it possible to edit polls mate? Because like you say White Chocolate does rock. :bow:

[Kanamori]

When I eat milk chocolate, I feel like I am eating something tainted.:bow:

[Strike For The South]

When I eat milk chocolate, I feel like I am eating something tainted.:bow:


That could be the most offensive thing I have seen here:dizzy2: ~;) MILK THE ONLY

[Marcellus]

Milk chocolate for me - it is nice to eat, whereas dark chocolate is just a little too bitter for my taste.

[Sjakihata]

Dark, only dark, always dark - preferably 75-90% cacao

[Alexander the Pretty Good]

Dark!

[Beirut]

Chocolate!

Ahem...

Dark chocolate. Not too fanatical about the cacao % as long as it's good quality.

Drinking bourbon and eating good dark chocolate is one of life's great pleasures. :grin2: Better than milk and cookies.

[Big King Sanctaphrax]

I can only eat about a piece of Dark chocolate at a time. Far too rich for my palate.

I usually just eat Cadbury's milk chocolate, although my favourite is a greek brand called Lacta.

Edit: I added white to the poll. Heh, I didn't know I could do that. Turns out I can add polls too.

[Alexanderofmacedon]

Thanks!

[Uesugi Kenshin]

I prefer dark and milk chocolate over white chocolate, but don't really have a preference for either one.

[Slyspy]

I can't eat dark chocolate (though I love it) because it makes me tetchy. No, really, too much dark choccy and I get all angry and irritable. So milk chocolate it is.

[Devastatin Dave]

I like mine straight from the teet, white or dark.~D

[wasabi]

DARK forever! WHITE is too sweet, MILK is not chocolatey enough.

I am surprise Papewaio haven't post anything here yet...

[Big_John]

it's all about the milk chocolate!

there's a belgian guy that lives near here. he makes these truffles. he uses bourbon and brandy in some. free samples at the farmers market every saturday = good times. ~:)

[LeftEyeNine]

Since the time I watched that 9-year-old-troll video, I am disgusted with my chocolate milk preference. *Bleugh !

[Taurus]

Edit: I added white to the poll. Heh, I didn't know I could do that. Turns out I can add polls too.

Yay! White Chocolate is the greatest!

[Zalmoxis]

Either.

Edit: My 300th post.

[GoreBag]

Since the time I watched that 9-year-old-troll video, I am disgusted with my chocolate milk preference. *Bleugh !

Abuuuuh? Troll video?

This is a tough call. I can and do eat all three in abundance, and while some dark chocolate is rather bunk (unsweetened), some milk chocolate is too light. I guess I'll go with Dark, but in reality, I prefer dark Milk chocolate.

[Captain Fishpants]

Does it matter as long as it says "Green & Black's" on the label? ~:) They have been bought out by Cadbury Schweppes, but hopefully the new owners will Let Well Alone.

Things to avoid: Hershey's chocolate. Why did the man ever stick with his sour milk recipe? It's just wrong. One day Belgian soldiers will roll through the US giving out candy bars, and the country will be lost in an afternoon. ~:joker:

[English assassin]

I prefer Lindt to Green and Blacks myself.

Anyway, it has to be dark.

When I think about their chocolate, I feel sorry for Americans.

[Spino]

Dark chocolate all the way. Who needs milk chocolate when you've got a glass of milk on hand?


I prefer Lindt to Green and Blacks myself.

Anyway, it has to be dark.

When I think about their chocolate, I feel sorry for Americans.

There's hope yet. American beer has recently emerged from the dark ages of bland, watery pilsners. So we got that going for us... which is nice.

~:cheers:

[AggonyDuck]

Milk Chocolate for me, nothing really comes close to Fazer's Blue when it comes to sheer taste. ~D

[Dutch_guy]

Milk chocolate, though I like all sorts of chocolate

:balloon2:

[Drisos]

I prefer white chocolade but mostly eat milk chocolade... I like all sorts ~:)

[Mikeus Caesar]

Things to avoid: Hershey's chocolate. Why did the man ever stick with his sour milk recipe? It's just wrong. One day Belgian soldiers will roll through the US giving out candy bars, and the country will be lost in an afternoon. ~:joker:

Amen to that. My parents went to San Francisco for a week in April (last year), and brought back Hershleys. I was almost sick. Cadburys Milk Chocolate is the best. Nothing better than that. Although some Bournville (Cadburys Dark Chocolate for you uneducated ones) is nice every now and then.

[drone]

Amen to that. My parents went to San Francisco for a week in April (last year), and brought back Hershleys. I was almost sick. Cadburys Milk Chocolate is the best. Nothing better than that. Although some Bournville (Cadburys Dark Chocolate for you uneducated ones) is nice every now and then.
Your parents went to San Fran and brought back Hershey's? They should have gotten Ghirardelli chocolate, based in San Fran, owned by Lindt & Sprüngli.

Hershey's is utility chocolate, it's not going to stack up against the Euro brands. Good enough for a quick fix, but that's about it.

Dark chocolate for me, just tastes better.

[King Henry V]

White chocolate...so creamy....so sweet....so yummy....

[Ianofsmeg16]

Cadbury's Milk Chocolate ~:cheers:
Better than europe!


p.s. not meant to be a political post!

[Mikeus Caesar]

Cadbury's Milk Chocolate ~:cheers:
Better than europe!


p.s. not meant to be a political post!

Only on the .Org could a comment about British chocolate being better than European choc descend into an international slagging match....probably a good thing you included that p.s.

[King Henry V]

Yes, Cadbury's is much better than Swiss chocolate.

[Viking]

This is the chocolate:

https://img67.imageshack.us/img67/3708/freiamelkesjokolade3hs.jpg



Who needs milk chocolate when you've got a glass of milk on hand?

Uh, to eat beside the milk.

[yesdachi]

I like white chocolate better but don’t eat it as often as I do milk chocolate.

I think most Euro chocolate is better than what is common in the US but lets face it, chocolate is like pizza and sex, even when it is of poor quality it is still good.~D

[Craterus]

Milk chocolate. ~;)

[Alexanderofmacedon]

Of course Milk chocolate is winning! It's the best man!:bow:

[Kaiser of Arabia]

White. It's the best. Then Milk. Then Pure.

[Alexanderofmacedon]

Cookies and Cream...

OMG, those bars are the best

[Ianofsmeg16]

Only on the .Org could a comment about British chocolate being better than European choc descend into an international slagging match....probably a good thing you included that p.s.
Didnt you hear about the French, Belgian and swiss chocolate companies wanting Cadbury's to change the names of their chocolates, so they wouldn't be called chocolate. Just because it doesn't taste the same as chocolate on the continent ~:confused:

[Copperhaired Berserker!]

Milk. I do love to eat Milk choclate (SP?) When my gran, Agnus, was still living (She died last year) , she made choclate krispies! and she melted some Dairy milk choclate into a big giant bowl (we had thousands of choclate each) and put a generous amount into the krispies. There were still thousands of lovely choclate in the bowl. She allowed us to tuck into the melted choclate. *drowns in drool of the memories*

[Ser Clegane]

Usually dark - Mrs. Clegane's and my current favourite is Rausch's "Tobago" with 75% cacao

http://www.rausch-schokolade.de/shop/tobago_tafel_300.png

But the other types they offer are also fantastic... ~:)

[Kanamori]

That looks so good in the package...

[Kagemusha]

White chocolate is the best.My favourite is Swiss Toblerone white chocolate with honey and nougat.:jumping:

[ah_dut]

white chocolate...so creamy

[Kääpäkorven Konsuli]

The only real chocolate.
http://www.suklaayhdistys.com/kuvat/panda_valkoinen_medium.jpg

[The Stranger]

milk is the best...GO VERKADE AND MILKA

[Pausanias828]

I prefer milk chocolate, but will eat dark or white if there is nothing else, although white is my least favourite.

[Togakure]

Ah ... chocolate! I love it, as I love contrast-- so for me, any kind is great. Since the thread calls for a favorite however, I'd have to say white chocolate. Aside from just liking the flavor (particularly when it has those lil nuggety crunchies in it ... what are those, anyway?), I favor the not-so-usual. I like dark chocolate over milk chocolate, but usually eat both, alternating between them. I notice the subtleties in flavor more when I relish one kind, and then the other, and then another of the first, and then the other again, and ... ha! Yum ... .

Until I was 33 or so, I would buy a three pound box of See's chocolates (mixed) just before my birthday and eat them with milk, to the exclusion of other food, until the box was gone. My birthday is the day before Christmas, so I'd be sure to finish the box before Christmas so as to be ready for our family's extravagant Christmas spread. The last year I engaged in this delectable ritual however, I gained 15 pounds over the holidays :embarassed: . I realized that it would be best to forgoe this indulgence of my youth. So now I just get a one pound box ~D.


... what are those, anyway?
I see the answer has already been provided: honey and nougat. Scrumptious. What's in the nougat I wonder ... ?

[Ser Clegane]

The last year I engaged in this delectable ritual however, I gained 15 pounds over the holidays :embarassed:

~:eek:

I didn't even know that was physically possible...

[Togakure]

~:eek:

I didn't even know that was physically possible...
Oh, how I wish you were right! :embarassed:

For me, "The holidays" begin with Thanksgiving (Late November) and end after New Year's Day. In all fairness, I was working too much at the time (and compensating with 2-3 large cafe mochas a day, and a pint of Hagen Dasz at night after dinner), and not exercising nearly enough. But the birthday ritual certainly didn't help. I cut out mochas and ice cream as part of my New Year's resolution the following year, and was back down to my previous weight within 2 months. It wasn't that hard to adapt to small coffees and frozen yogurt (Hagen Dasz) instead.

You remember that thread that had the personality test? It said that "Mastermind" personality types have a tendency to binge when under extreme pressure. For me, increased chocolate and ice cream consumption are sure-fire indicators of elevated stress.