What's your favorite food?

Title.

Pizza

Actually, I like many things. This includes souvlaki, pizza, frikase and other stuff:yes:

Maion

I think it is a tie between Spaghetti and Pie...

I don't think I can pick. :juggle2:

beef

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Originally Posted by Legosoldier

beef

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:embarassed:

I like Japanese noodles (Ramen), Fried pork and raw fish.

Italian food

Stuffed peppers, eggplants, pasta, sausage and peppers... etc

Of course it has to be made by my grandmother.

Food is my favourite food.

I like pierogies, dumplings, haluski, meat, cheese, food...

A steak, cooked on the BBQ and served with beer-batter chips. ~D

A steak, thick, bloody and just barely alive.

steak

Boudin and Soft Shell Crabs.

My Favorite Food is whatever I'm the most hungry for at that moment. Currently it's Chinese, which is strange considering its Christmas.

Noodles.

Eating is great; as long as it does not contain any meat (for me, personally)

BURGERS.

Unless you live in either the midwest or Texas, you cannot comprehend the meaning of what I say.

All of it.

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Originally Posted by Yoyoma1910

Soft Shell Crabs.

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Looked it up I just have to try that it sounds great

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Originally Posted by seireikhaan

BURGERS.

Unless you live in either the midwest or Texas, you cannot comprehend the meaning of what I say.

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funny. my last name is Berger. :laugh4:
people often confuse me for the food.

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Originally Posted by Strike For The South

All of it.

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What ever is on the plate in front of me at the moment. Like this lovely left over chicken,gravy,and biscuits for breakfast.

Chicken Rendang

Moussakas

Anything with tentacles

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Originally Posted by rasoforos

Moussakas

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Now that's what I'm talking about:yes: Being a student is hard at times:laugh4:

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Originally Posted by rasoforos

Anything with tentacles

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Hmmm, fellow lover of squid and octopus? Καλαμαράκια τηγανιτά και χταποδάκι ξιδάτο:tongue:

Maion

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Originally Posted by Maion Maroneios

Now that's what I'm talking about:yes: Being a student is hard at times:laugh4:

Maion

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Cooking Moussakas

One of the reasons my University girlfriend is now my lovely wife :beam:

The only girl at Uni who knew how to cook moussaka and she isnt even greek

Oh, man... ~D

North Carolina Barbecue. Greatest food ever.

Burgers, North Carolina style: cheese, fried onions+mustard, and homemade chili and slaw. Second greatest food ever.
Also:

- Burgers with mild cheddar and fried onions. I know people say American is better on a burger, but I am not a fan of cancer or nasty cheese, so I stick to Cheddar whenever I can.
- A real Gyro. As in, the stuff fresh-sliced from the giant cone of Gyro meat.
- Chimichangas. Cheap, I know, but I love anything deep-fried, and Chimichangas are like a deep-fried specialty when done right.
- Sushi. Especially fresh, broiled Unagi.
- All Italian and Provencale French.
- Curry. Especially Vindaloo and Korma.
- And, finally, my guilty pleasure... cheapass fast-food style Chinese food. Hey, what can I say? I love weed.

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Originally Posted by Fragony

A steak, thick, bloody and just barely alive.

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You Europeans are a buynch of horrible savages. I welcome the day when Africa gets its act together and "civilizes" you savages... and the first change ought to be teaching you freaks to appreciate a steak that's so well done it's lightly burnt. It tends to cut down on the mad cow and haughty attitudes.





... :wink:

But seriously, man, the very idea of even a pink steak makes me physically sick. I despise uncooked meat, unless it's fish; if it's a mammal or lizard, it NEEDS to be well done.

Edit:

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Originally Posted by seireikhaan

BURGERS.

Unless you live in either the midwest or Texas, you cannot comprehend the meaning of what I say.

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Unitl you taste the Carolina burger, you have never had a burger.

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Originally Posted by Reverend Joe

Unitl you taste the Carolina burger, you have never had a burger.

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I CHALLENGE THEE TO A DUEL! (sorry for the caps, I'm outta my mind atm)

[QUOTE=Reverend Joe;2093088]
But seriously, man, the very idea of even a pink steak makes me physically sick.

PINK? That's medium, disgusting. A proper steak is still raw in the inside, just warm.

Homemade Pizza

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Originally Posted by Reverend Joe

- And, finally, my guilty pleasure... cheapass fast-food style Chinese food. Hey, what can I say? I love weed.

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Next time buy some microwavable Papadums and watch them cook. Crazy, crazy. Dry to eat though.

BBQ ribs are also up there with steak.

Quote:

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Originally Posted by rasoforos

Cooking Moussakas

One of the reasons my University girlfriend is now my lovely wife :beam:

The only girl at Uni who knew how to cook moussaka and she isnt even greek

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I understand you completely:yes: I will marry any girl(friend) I find who can cook Moussakas, or food like that (Pastitsio, Gemista and the like).

Man, this conversation is making me drool. I'll just have to go eat some of my mom's remaining Briam with feta cheese now:yes:

Maion

most stuff :shrug:

Quote:

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Originally Posted by Reverend Joe

You Europeans are a buynch of horrible savages. I welcome the day when Africa gets its act together and "civilizes" you savages... and the first change ought to be teaching you freaks to appreciate a steak that's so well done it's lightly burnt. It tends to cut down on the mad cow and haughty attitudes.

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Not all Europeans. We cook em till they are brown in Greece. Its just that those northeners (France,Germany,England) do not know how to use fire properly yet... :elephant::whip:


The problem is that a well done steak is a chef's nightmare. He needs to cook it long (and time is money) and to watch the strength of the fire so you dont end up with something like a shoe sole. Anyone can burn the outside (a.k.a 'seal') of a steak and leave the inside a mess and call it rare.

They dont even get 'very well done' these days in most European countries. I usually have to resort to 'make sure its ALL brown inside' and 'make sure the edges are burned' and 'no pink, no blood' and that sort of stuff :thumbsdown:

err................................:idea2:

PIE