Cornflakes.
Having an Indian later when I get finished with work.
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Cornflakes.
Having an Indian later when I get finished with work.
On Saturday (late I know but you know...) I fried a salmon fillet, served it up with mashed potatoes (bison) fresh peas and a fennel salad. Perfetto.
I'm in the process of deep frying pierogi's *potato & saurkraut filling* with grilled flank steak and fresh sliced cucumbers & tomatoes from the garden. Raspberry sherbert for dessert.