They were my money-saver of choice in my college year in Boulder, Colorado. I actually still eat them every now and then....reminissing. I put some tabasco in there and some veggies...hmmmmmm......

On the other hand since i fell in love with Asian soups I experiment myself a lot with different veggies, sauces, noddles, meat, sea-food, herbs etc.... to create a tasty meal.

Noodle-soups rule!