Butter. Applied when fresh and hot, so it all melts into the toast. Delicious.
Re: toast...?
Butter. Applied when fresh and hot, so it all melts into the toast. Delicious.
Originally Posted by Ranika
I'm being assailed by a mental midget of ironically epic proportions. Quick as frozen molasses, this one. Sharp as a melted marble. It's disturbing. I've had conversations with a braying mule with more coherence.
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