pizza, in my definition, is anything that meets all the following qualifications:
1. has some form of crust
2. has tomato sauce underneath some form of cheese
3. is NY-style mofos!
pizza, in my definition, is anything that meets all the following qualifications:
1. has some form of crust
2. has tomato sauce underneath some form of cheese
3. is NY-style mofos!
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I now invoke the blessings of all the dark gods as I command this thread ... to live!!!
Ahem.
So, I'll be picking up my little sister from the airport in Chicago later this month, and I want to take the chance to experience a real Chicago pizza. So the question is, where do I go? Who'all make the best deep-dish pizzas in the Windy City? (and are any of them compatible with a grad student budget?) I've noted down Carmen's, as recommended by Lemur in the OP. Is this the place to go, or should I be heading somewhere else?
Ajax
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"I do not yet know how chivalry will fare in these calamitous times of ours." --- Don Quixote
"I have no words, my voice is in my sword." --- Shakespeare
"I can picture in my mind a world without war, a world without hate. And I can picture us attacking that world, because they'd never expect it." --- Jack Handey
My Chicago pizza info is seriously out of date, but if you're willing to accept decade old recommends:
Carmen's for the stuffed spinach.
Giordano's for meat lovers.
Gino's East for the full tourist experience. (Great atmosphere, dive-joint taken to a fine art)
The horizon is nothing save the limit of our sight.
You live in India, the greatest cuisine in the world! I could eat curry or tandori every day without getting bored of it. You can make a pan pizza yourself, you don't need any special equipment just an oven and a thick pan, it's really easy you can find plenty of recepies on the web
I've been eating that stuff since years and while I'm certainly not bored, but Western fast food has a special place in myhearttummy.....
It's just not the same.
I mean sure I can get all the ingrediants and I can make a thick/thin crust pizza from scratch but the stuff they make in restaurants always tastes different. And no place here, or even in Delhi makes pizzas like that.
Last edited by rajpoot; 07-06-2012 at 09:26. Reason: spelling :(
The horizon is nothing save the limit of our sight.
"Dive joint" or "dive" usually means an informal, unclean, lower-class kinda place. In the case of Gino's East, they take it to an interesting conclusion. Guests are encouraged to write or carve on the walls and booths, the entire place is dark with dark wood furniture and walls. So even though it presents a kinda rough look, it's actually fun. And the food is very good. So that is the sense in which I was using the term "dive joint."
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"I do not yet know how chivalry will fare in these calamitous times of ours." --- Don Quixote
"I have no words, my voice is in my sword." --- Shakespeare
"I can picture in my mind a world without war, a world without hate. And I can picture us attacking that world, because they'd never expect it." --- Jack Handey
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