Quote Originally Posted by Reverend Joe View Post
I've gotta go with American, and I voted Mexican because, as Strike pointed out, Texas food is awesome. Though I still maintain, Strike, that any West Coast "pulled pork" crap will never comapre to genuine NC-style barbecue, which must be smoked all day in a giant smokehouse, NOT pre-packaged and sold in your local TGI Friday's.
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I know what you people do and still maintain its not BBQ.

The brisket is the main BBQ meat, followed by Suasge, then Turkey.