Dutch thingie, ragout with a crispy coating, served on bread with some mustard. The Flemish will never stop making fun of it and somehow fail to find restaurants where this snack isn't served (or a snackbar is is a restaurant to them, it's possible since they are Flemish, because it isn't served in restaurants, it's just a snack) . D D Delicious. Another favorite is a broodje tartaar, basicly a hamburger but we forgot to bake the meat so we eat it raw.
broodje kroket (broodje means small bread) http://www.febodelekkerste.nl/catalo..._w457_h333.jpg
broodje tartaar (blame the Huns they kept raw meat under their saddles and we loved it) http://www.smulsluis.nl/images/c.broodjetartaar.jpg
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