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  1. 01-20-2011, 14:11 #19
    Fragony
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    Default Re: Shrimp Recipes

    Wouldn't worry about overcooking all too much, meat just gets firmer, same taste more bite. Also hate peeling them, I buy frozen peeled uncooked tiger shrimps at the local toko and they are delicious. Unpeeled is better if you want to suck out the head but that's kinda bleh imho. Linguistines are an exception, but they are a bit expensive
    Last edited by Fragony; 01-20-2011 at 14:14.
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