Compliments to the chef

[Andres]

Oh, I can beat that. This is my wife's food blog. Everything you see was prepared by us, and consumed by me. I even liked most of it.

http://thekitchenfrog.blogspot.com/

Did anyone ever started crying after he/she noticed there was nothing left? Did somebody had to hug somebody for 5 minutes to calm him/her down because there was nothing left? If the answer to those two questions is "no", then you didn't beat me, Monsieur

I saw him making scrambled eggs in a show once (it might have been the same one). It took him 15 minutes. Who has 15 minutes to spend on scrambled eggs? I do them in a minute in a microwave. I could have cooked, eaten and washed up in the time it would just take him to cook.

Ah yes. But that's something you see in plenty of cooking programs. Some guy telling you he can cook an excellent dish in 30 minutes... What he doesn't tell you is that he had a few slaves washing and cutting all the vegetables, preparing a ton of things before Mister 30-minutes starts his explanation. In fact, if all the work has been done before you, you're a louzy cook if it still takes you 30 minutes to prepare your dish, since that's the equivalent of needing 30 minutes to prepare some micro-wave dish that has "ready in 5 minutes" written on the package.