Indian wins this for me with chinese then turkish trailing closely behind, i love my curry!
Indian wins this for me with chinese then turkish trailing closely behind, i love my curry!
In remembrance of our great Admin Tosa Inu, A tireless worker with the patience of a saint. As long as I live I will not forget you. Thank you for everything!
MEDITERRANEAN.
Oh my days! The seafood is excuisite. Breads, vegetables and MEATS!
*dribble**dribble**dribble**dribble**dribble**dribble**dribble**dribble**dribble**dribble**dribble** dribble**dribble**dribble**dribble**dribble**dribble**dribble**dribble**dribble**dribble**dribble**d ribble**dribble**dribble**dribble**dribble**dribble**dribble**dribble**dribble**dribble**dribble**dr ibble*
forums.clankiller.com
"Ive played 7 major campaigns and never finished one. I get tired of war."
English.
But seeing as no one is going to take that seriously, I'd say French. But with English puddings. Mmm, fruit sponge, rhubarb crumble, custard....
"The only thing I've gotten out of this thread is that Navaros is claiming that Satan gave Man meat. Awesome." Gorebag
English!
Roast Beef, Yorkshire puddings and roast tatties covered in gallons of thick gravy, hummm gravey!! Add to that Bangers and mash, Steak and kdney pies, beef wellington, pork chops with apple sauce, spotted dick covered in custard hummm. Nice warm beer and a packet of pork scratchings. Now thats good eating!
Closeley followed by Indian and Chinese Food.
Chelsea - Simply Champions!
RTK4Flintoff in multi-player
italian
"If given the choice to be the shepherd or the sheep... be the wolf"
-Josh Homme
"That's the difference between me and the rest of the world! Happiness isn't good enough for me! I demand euphoria!"
- Calvin
Ack! A food xenophobe!Originally Posted by DemonArchangel
Free your mind man. Food is like women - you should love them all.![]()
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Granted a dish of Shezuan noodles spicy enough to kill is a gift of nature, but would you deny yourself a 1 1/2 inch thick juicy Rib Eye off the BBQ?
Would you say no to a garlic drenched pizza smothered in smotherings fresh from the oven?
Would you pass on a Tourtiere Lac St-Jean with seven layers of wild game, beef and chicken pipping hot under a golden crust?
Would you walk away from fresh bread, good cheese and a bottle of fine red wine?
Would you scoff at a Gratin Dauphinoise, with potatos and onions slow cooked in rich cream, renedered golden brown under the broiler with a unctuous topping of the finest French cheeses?
Would you cast away your taste buds from the delights of fresh bagels and lox, chopped lived and hot latkes?
Damnit man, free yourself! Let thine colon live!
Unto each good man a good dog
damn you Beirut, got me dribbling now...
In remembrance of our great Admin Tosa Inu, A tireless worker with the patience of a saint. As long as I live I will not forget you. Thank you for everything!
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