I killed a bottle (not in one night) of 18 year-old Glenmoranghie for my 40th birthday. Cost me $125. It was very good scotch but probably too good for me. I'm not enough of scotch fanatic to appreciate the subtleties that bottle had. Was still damn fine scotch, though light. I prefer, if I have to drink Scotch, Lagavulin. That stuff has body.
I much, much prefer bourbon. Booker's Best (from Jim Beam) is the top of the line in that department. From a single keg straight into the bottle, no additives or perversions of any kind. It's the only single barrel, straight keg bourbon there is. Most bottles runabout 126 proof and $80Can. Hard to find too. Wild Turkey is the best readily available bourbon. The 12 year-old Turkey is pure gold.
I tried a shot of single barrel Jack Daniel's last weekend and didn't like it at all. Smoky aftertaste really hits hard. Not peaty/smoky like scotch, I mean smoke-smoky. Almost unpleasent
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