Vietnam ... and back again

[Adrian II]

It's all in the broth.

Hanoians are purists and they will insist that fresh mint leaves are an indispensable ingredient. The rest of Vietnam give them a big finger and just as easily throw basil and all sorts of condiments into their soup. But I have to admit that some fresh mint together with noodles from the finest, youngest rice plants give it a very special 'godly' taste and aroma.

[Samurai Waki]

thanks Clegane! you have just sold me out on going to Vietnam, something I must do in the next 2-5 years