Quote Originally Posted by Beirut
As for organic meat, the organic chickens we get here and much, much better than the non-organic. Less fatty and very tasty. Hideously expensive if you don't have a good place to buy them. Close to 100% more.
Here organic chicken is pretty rancid, unless you get it from a very good (and expensive) supplier or butcher. Then it is divine, (but it will force you to re-mortgage your house).

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