It's a short hop from SPAM to corned beef hash (dog food in some people's minds), but I love corned beef hash.

Mush the whole can into a frying pan evenly, then make shallow indentations in the corned beef and crack an egg into each one, then put the lid on and fry until the bottom of the hash is crispy and the eggs on top are cooked. Slide the whole thing onto a plate, drench in Tabasco, and eat.

Oh my...