I voted Gah. On the one hand pancakes and waffles are about as easy to make as another, but the waffles require a special iron so that's a negative point for them. Then again waffles do have the small advantage of a "syrup trap." I'll just have to say that both are delicious and I don't really prefer one over the other but if anyone ever puts any of that Aunt Jemima's stuff on my pancakes or waffles I will kill them. Vermont syrup is naturally the best and only some Canadian types from the border near Vermont are likely to be worthy of being eaten as well.