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  1. #1
    Clan Clan InsaneApache's Avatar
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    Default I'm making meatballs!

    Yup, I am.

    Although I've cooked and baked hundreds of different dishes I've never made meatballs. The ones that go with spagetti. I've looked up a couple of recipes on the internets but I was hoping that some of you guys might have some tips for me.

    Cheers in advance.
    There are times I wish they’d just ban everything- baccy and beer, burgers and bangers, and all the rest- once and for all. Instead, they creep forward one apparently tiny step at a time. It’s like being executed with a bacon slicer.

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  2. #2
    Relentless Bughunter Senior Member FactionHeir's Avatar
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    Default Re: I'm making meatballs!

    Minced meat, egg, flour, form the mix to balls, shallow fry

    Cooking wine and some chopped leek are nice for extra taste.
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  3. #3
    Master of Few Words Senior Member KukriKhan's Avatar
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    Default Re: I'm making meatballs!

    Tips

    1) There is no such thing as "too much" garlic

    2) Cook the meatballs separate from the sauce (I oven-bake 'em); for me, there's something about a tomato-based sauce that just sucks the beefy taste out of beef; so I keep 'em separate 'til serving.

    3) Meatball Size. Depending on who you're feeding: spaghetti's always a kid fav; when His Imperial Majesty, the Grandson drops by, I make 'em bite-sized 1-inchers, to his delight. For me 'n the Lads on a Football Sunday, I make them 4-inch boulders, 3 per Lad (easier for them to serve themselves, then).
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  4. #4
    Prince Louis of France (KotF) Member Ramses II CP's Avatar
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    Default Re: I'm making meatballs!

    Personally I add a good dry cheese like parmesan, remove onions, mince the garlic very fine (I want the taste, not the texture!), and make 'em in big batches because they're great leftover adds to a variety of dishes. I also like (*gasp*) store bought sauce because a really good sauce will take you all day to make anyway, and if I'm going to compromise I'll do it in the name of convenience.

    Any more specific questions?


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    Default Re: I'm making meatballs!

    Fennel seeds. It's the professional meatball makers secret weapon. Fresh ground beef, lot-sa-spices, Fennel seed. Bake in oven. Perfect. Let the beef tallow do the work, instead of some other inferior fat.

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  6. #6
    Senior Member Senior Member naut's Avatar
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    Default Re: I'm making meatballs!

    Adding curry powder to the mix works a treat.
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    Headless Senior Member Pannonian's Avatar
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    Default Re: I'm making meatballs!

    Dunno if I'm the only one, but whenever I see the word meatballs, I immediately want to lynch someone.

  8. #8
    Clan Clan InsaneApache's Avatar
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    Default Re: I'm making meatballs!

    Mission acomplished. They went down a treat. Thanks to all, I tried a few of the ideas. Excellent.
    There are times I wish they’d just ban everything- baccy and beer, burgers and bangers, and all the rest- once and for all. Instead, they creep forward one apparently tiny step at a time. It’s like being executed with a bacon slicer.

    “Politics is the art of looking for trouble, finding it whether it exists or not, diagnosing it incorrectly, and applying the wrong remedy.”

    To learn who rules over you, simply find out who you are not allowed to criticise.

    "The purpose of a university education for Left / Liberals is to attain all the politically correct attitudes towards minorties, and the financial means to live as far away from them as possible."

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    Master of Few Words Senior Member KukriKhan's Avatar
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    Default Re: I'm making meatballs!

    Our Hero. Good job, Gramps.
    Be well. Do good. Keep in touch.

  10. #10
    Hope guides me Senior Member Hosakawa Tito's Avatar
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    Default Re: I'm making meatballs!

    Spaghetti & meatballs is a great meal for company. Easy to prepare and fairly cheap even if you're feeding an army. Your granddaughter will think you're quite the chef. Glad it went well!
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  11. #11
    Stranger in a strange land Moderator Hooahguy's Avatar
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    Default Re: I'm making meatballs!

    i never liked meatballs. maybe now ill try them again.
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  12. #12
    Clan Clan InsaneApache's Avatar
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    Default Re: I'm making meatballs!

    I'm thinking that my next thread should be;

    Lobster Thermadore or splitting the atom. Your choice.
    There are times I wish they’d just ban everything- baccy and beer, burgers and bangers, and all the rest- once and for all. Instead, they creep forward one apparently tiny step at a time. It’s like being executed with a bacon slicer.

    “Politics is the art of looking for trouble, finding it whether it exists or not, diagnosing it incorrectly, and applying the wrong remedy.”

    To learn who rules over you, simply find out who you are not allowed to criticise.

    "The purpose of a university education for Left / Liberals is to attain all the politically correct attitudes towards minorties, and the financial means to live as far away from them as possible."

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    Mercury Member Thermal's Avatar
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    Default Re: I'm making meatballs!

    Quote Originally Posted by InsaneApache View Post
    Yup, I am.

    Although I've cooked and baked hundreds of different dishes I've never made meatballs. The ones that go with spagetti. I've looked up a couple of recipes on the internets but I was hoping that some of you guys might have some tips for me.

    Cheers in advance.
    Meatballs are kinda hard to find recipes for...

    slice them in half and put them in rolls/batches/kobs whatever you call them
    spaghetti and tomato is the best....
    meatballs on pizza are good too.

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