I tried a couple of times, but after a while I was pretty much convinced that McDonalds didn't serve pizza.


Ah, allright then; never. Perhaps caused by not daring to. On the other hand I don't really see the need for telling what I want. Then I might just as well cook at home. I trust the chef that he balanced the tastes and I usually pick things that I do not/can not make at home.

Haven't really seen (or is noticed?) it happen either. Only the occasional "without ingredient X".

But especially in expensive places I would expect them to be able to come up with something.
Especially at expensive places I expect that their menu has dishes that far surpass with whatever I can come up with.