west african and asian food rules (particularly indian, thai, indonesian, chinese and japanese, and vietnamese and oh well... afghan... all asian food!!!)
We do not sow.
Nothing will ever beat bison, jerkey, rabbit soup, smoked salmon, wild rice, and bannock with lard/saskatoon berry jam. The rest of you can simply jealously live your lives eyeing up my superior culture and cuisine. Hahahahahahaaa, no wonder why you people are always abandoning your homelands and migrating here in droves.![]()
Last edited by Megas Methuselah; 10-30-2010 at 05:10.
Impressive. I'll just have to make do with an Indian curry today, a Chinese stir fry tomorrow, Italian pasta for Monday, Yorkshire pudding and black peas on Tuesday, Lancashire hotpot for Wednesday and Fish and chips for Thursday.
I might have a go at that new Japanese noodle bar the opened in the market for Fridays lunch.
Then again I might just have a jam butty.![]()
There are times I wish they’d just ban everything- baccy and beer, burgers and bangers, and all the rest- once and for all. Instead, they creep forward one apparently tiny step at a time. It’s like being executed with a bacon slicer.
“Politics is the art of looking for trouble, finding it whether it exists or not, diagnosing it incorrectly, and applying the wrong remedy.”
To learn who rules over you, simply find out who you are not allowed to criticise.
"The purpose of a university education for Left / Liberals is to attain all the politically correct attitudes towards minorties, and the financial means to live as far away from them as possible."
Bannock+lard/jam and wild rice are regulars. The rest are a bit more rare, but certainly not unusual... My aunties taught me how to make bannock a couple years back, but only baked. I can't make fried bannock yet, so mommy still has her uses.![]()
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